Here’s how our Personal Chef Service works:
- You schedule a consultation, where we take take an in-depth look at what we can do to take the overwhelm out of your meals.
- We plan a menu based on your preferences or you can choose from our stock menu, and give you options to choose from based on what you’ve told us.
- We go out and shop for the most local ingredients we can find the day before or of the event, ensuring you get the best quality food.
- A professionally run party, and a spotless kitchen to end the night.
Price per person for 3 courses: $90, four courses $110, five courses $130, plus tax and gratuity (excludes food cost). Standard event time 3 hours. Drop off prices vary. Contact for more information.